Factory Food, salone del Mobile Milaan

combination of self initiated project and commissioned by Brainport Eindhoven

This year I was honoured to join the group of Eindhoven designers who, under the umbrella name of Eindhoven Brainport, showed their latest products in Milan. All week I took care of an exciting food experience which maked an interesting link between typical Eindhoven ingredients and Italian specialties. The design I made for this event was custom made for Milan, with the suiting name ‘Factory Food’. With ice-cream made of olive oil and ice-cream of beetroot I made a nice combination between typical Dutch and typical Italian products. To astonish my guest even more I topped it of with caviar of liquorish (or one made of tomato) and biscuits of Parmesan cheese and pepper!